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Non-dairy Cream Emulsifiers

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● Product Name: DAHE Enterprise® Non-dairy Cream Emulsifiers
● Product Type: Emulsifier, food grade
● Color: Light yellow or white
● Form: liquid, paste, flake or powder solid
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DAHE Enterprise® Non-dairy Cream Emulsifier

 

Can be used in both non-dairy cream(paste type) and non-dairy creamer(powder type)

 

Produced from vegetable-based fatty acids, DAHE Enterprise® Non-dairy Cream Emulsifiers are widely used in both non-dairy cream and creamer industry. 

 

 

Key Function

  • Improve the whipping ability and expansion rate of non-dairy cream

  • Ensure uniform mixing of all components, delicate and smooth taste

  • Increading the supporting ability and shape-retention ability of non-dairy cream

  • Improve the taste and texture of non-dairy cream

 


 

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Committed to provide safe, high-quality, innovative and practical raw materials for the food industry at home and abroad. With the expertise and mature technology in the field of emulsifier and the correct grasp of the market, it rises rapidly.

CONTACT US

Mobile/WhatsApp:008613663722676

Tel : +86-371-67839862  

Fax: +86-371-67839862

Email : dahe@dhemulsifier.com

Address : Dahe Industrial Park, Xingyang City, Henan Province, China

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